Celebrate Mother's Day at Âma Terra
Sunday, May 25, 2025
Mother’s Day at Villa Saint-Ange
Sunday, May 25, 2025
This Mother’s Day, treat the one who means so much to an exceptional moment in the serene elegance of Villa Saint-Ange and its restaurant, Âma Terra.
To honor all mothers, our chef has crafted a refined menu, full of tenderness and generosity, to be savored in the warm, flower-filled ambiance of our Provençal home.
A gastronomic journey inspired by the Mediterranean, delicately composed to stir the senses and celebrate maternal love. Each dish is paired with a carefully selected wine for an unforgettable tasting experience.
Give her a moment of pure affection—where elegance, flavor, and shared emotion come together.
Mother’s Day Menu
Crab in a delicate vegetable ravioli,
Vahé bottarga,
refreshed with yuzu vinaigrette.
Roasted John Dory fillet with aromatic herbs,
Provençal vegetable bohémienne and virgin sauce.
Arlette mille-feuille with Gariguette strawberries from Pertuis,
Tahitian vanilla diplomat cream.
Âma Terra Menu
Starter, main course & dessert: €95 per person
Wine Pairing
A glass of wine paired with each course, carefully selected: €65 per person
Cheese Selection
A selection of matured cheeses by Maison Lemarié: €25
By reservation only – subject to availability.
